HACCP, Quality Assurance and Operations Resources
Food Quality Assurance
HACCP – Food Industry Briefing Series
Quality Auditor’s Handbook
Food Safe’s Training:
- Complements compliance requirements
- Is simplified and visual, and supportive of implementing learning back on-job
- Is delivered by a trained ISO 9001 & 22000 lead auditor
- It is delivered by a trainer with first-hand knowledge and experience in high compliance operations where Food Safe also operates, such as the meat, dairy, and seafood sector. This allows us to transfer best practice.
Some of the Companies & Brands Food Safe works with
For more information, call us on +64 9 2814226 or email [email protected]
Food Safe Ltd is Accredited by the New Zealand Government + is a Category 1 NZQA-Registered PTE. Training complies with Codex Guidelines
Our training is trusted by both well known New Zealand and Global food companies and heaps of small teams too!
Our training is science-based on New Zealand regulatory and globally recognised best practice including – MPI, FAO, FDA, EU
Food Safe’s advisory committee includes leading experts, quality and compliance managers, and governance experts. For even more information about Food Safe and the companies we work with, click here
For more information, call us on +64 9 2814226 or email [email protected]
