Dryer Safety and Dust Explosion Training is designed for process and dryer operators and supervisors. Includes unit standard 4831 and 16311 options for the dairy sector.
Course Cost: POA
Dryer Safety and Dust Explosion Training
Our Dryer Safety Training is designed for process and dryer operators and supervisors. Based on unit standard 4831 and 16311 options for the dairy sector.
- Course Duration: 2 days
- Pre-requisites: Experience with working in a dryer
- Gain Recognised Certificate of Achievement: Approved by all Verifiers and Auditors
- Includes: Course Material and Resources
- Training Delivery: On-site
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Dryer Safety & Dust Explosion Training Content
Dryer Safety Unit Standard 4831
Describe evaporation and spray drying of dairy products in a dairy processing operation.
This theory-based entry-level unit standard is for people carrying out milk products processing in a dairy processing operation. People credited with this unit standard are able to describe:
- the purposes of evaporation and spray drying, and common uses of the main classes of spray-dried dairy products in processing
- the main components and controls of the evaporation process in a processing operation
- the main components and controls of spray drying in a processing operation; and
- the properties and company food safety requirements of spray-dried dairy products in a processing operation.
Dust Explosion Prevention: Unit Standard 16311
Describe the prevention of fires and dust explosions in a dairy processing operation.
This theory-based unit standard is for people carrying out milk product processing in a dairy processing operation. People credited with this unit standard are able to describe:
- the causes of fires and dust explosions in a processing operation;
- methods of preventing fires and dust explosions in a processing operation;
- fire and explosion protection systems, and access rules; and
- indicators and responses to impending fires in a processing operation.
Visualising Primary and Secondary Dryer Explosions
Video Resource
Approved Code of Practice
Combustible Dust Handing Guide
About Food Safe
Food Safe Ltd is a Category 1 NZQA-Registered PTE. Training complies with the Food Safety Bylaws and Verifier Audits right across New Zealand.
Our training is trusted by both well known New Zealand and Global food companies and heaps of small teams too!
Our training is science-based on New Zealand regulatory and globally recognised best practice – MPI, FAO, FDA, EU
Food Safe’s advisory committee includes leading experts, quality and compliance managers, and governance experts. For even more information about Food Safe and the companies we work with, click here
Why Choose us for your Dryer Safety and Dust Explosion Training?
Food Safe’s Dryer Safety and Dust Explosion Training:
- Complements compliance requirements
- Is simplified and visual, and supportive of implementing learning back on-job
- Is delivered by a trained ISO 9001 & 22000 lead auditor
- It is delivered by a trainer with first-hand knowledge and experience in high compliance operations where Food Safe operates, such as the dairy, meat, and seafood sector. This allows us to transfer best practices.
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Based on 1008 reviews
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